The Institute
Craft Bar & Kitchen
Cocktail Menu
$10
$10
Appetizers
Wings (chicken or vegan chicken strips)
Korean BBQ, Aji Amarillo, or Dry Rub
$11
Shrimp Ceviche
Served with Pico de Gallo and Chips
$12
Ribs
Served in 4 bone portions
Achiote BBQ Sauce
$10
Fried Cheese
Pan Fried Queso Blanco, warm
salsa
$8
Nacho's
Cheese- cheddar jack blend,
pico de gallo, sour cream, cilantro- jalapeños-green onion garnish
Tinga Chicken- tomato braised chicken, black beans, pico de gallo, sour cream, cilantro/jalapeno/green onion garnish
Mexican Street Corn- queso fresco, pico de gallo, sour cream, jalapenos/ cilantro/green onion
cheese $9
chicken $12
corn $11
Chicken Fingers
Served with fries and aji aioli
$9.25
Avocado Pico
Served with chips
$6
Roasted vegetable
Brussel sprouts, Cauliflower, Carrots, Red Onion
$6
Soups & Salads
Classic Tomato Soup
$6.5
Cesar Salad
Romaine, house made dressing, shredded parmesan, croutons
small $8
large $10
Chopped Salad
Roasted street corn, black beans, pepitas, tomato, onion, avocado, cucumber and queso fresco
$11.5
Add To Your Salad
Steak $5.50
Chicken $4.50
Shrimp $6.50
Roasted Veggies $4
Sandwiches
Served with french fries
Institute Burger
4 oz patty, Institute Sauce, potato roll, pickle spear, lettuce and tomato
Double $12
Single $7
Fried Chicken Sandwich
Buttermilk marinaded chicken, spicy aioli, sliced pickles, potato roll. Add Aji Amarillo Sauce .50
Also available as grilled chicken
$10
Crispy Fish Sandwich
Fried Flounder, escabeche slaw, jalapeno/caper tartar, potato roll
$10
Beyond Burger Single or Double
4 oz. plant based beyond burger, vegan Institute sauce, potato roll. Substitute a gluten free roll for $1
Vegan cheese - $1
Vegan "bacon" - $1
Single $9.5
Double $16
Steak Tacos
Corn tortillas, queso fresco, grilled onions, cilantro, green onions, jalapenos. aji aioli
$11
Grilled Cheese
Queso Fresco, cheddar on griddled potato bread
Substitute tomato soup for fries add $3
$9
Add to any sandwich experience
Cheddar $1.00
Bacon $1.5
Avocado $1.5
Onions $.50
Tomato $.50
Lettuce $.50
Jalapeños $.25
Entrées
Ribs ( 8 bone)
Slow cooked Ribs
Achiote Bbq glaze, yucca fries, escabeche slaw
$18
Salmon
Pan seared and dry rubbed North Atlantic Salmon served with roasted vegetables and yucca fries.
$18
Gaucho Steak
8 oz flat iron steak, chimmichurri, roasted vegetables, yucca fries
$18
DESSERT
Flourless Chocolate Cake
Whipped cream and berries
$6.5
Fried Cheesecake Xango
Classic cheesecake rolled in a flour tortilla, deep fried with a caramel drizzle
$6
Ice Cream
Vanilla Ice Cream
Add chocolate, caramel, whipped cream
$5
add ons. .25
Ice Cream Cookie Witch
House made vanilla ice cream sandwiched between two of our chocolate chip cookies with a caramel & chocolate drizzle
$6
Brunch
Blueberry Pancakes
House-made buttermilk pancakes with fresh blueberries, powdered sugar, butter & maple syrup.
$9
Avocado Toast
Avocados mashed with cilantro, green onion & jalapeños over multigrain toast served with potato wedges.
Enhance your Avocado Toast
Cheese or Street Corn - 1.00
Bacon, Turkey Bacon or "Bacon" 2.00
Egg - 1.50
Tomato - .50
$9
The Chicken & The Egg
Your choice of grilled or fried chicken on a Philly Muffin with an aji aioli, tomato and an over easy egg served with potato wedges.
$11
The Gringo Breakfast Sandwich
2 eggs over easy, grilled avocado, bacon, cheddar cheese & a chipotle aioli on a Philly Muffin served with potato wedges.
$11
El Jefe Breakfast Sandwich
2 eggs over easy, sausage, grilled tomato, queso fresco & a roasted garlic aioli on a Philly Muffin served with potato wedges.
$10
Breakfast Burger
Choice of:
Beef- $10 or Beyond- $12
Burger patty, over easy egg, cheddar cheese & our special burger sauce on a potato roll served with potato wedges.
Steak & Eggs Tacos
2 - corn tortillas, flat iron steak, caramelized onions, queso fresco, scrambled eggs, chimichurri sauce, green onions/cilantro/alapeño garnish served with potato wedges.
$12
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